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Rosemary sea salt and vinegar beet chips

Rosemary sea salt and vinegar beet chips by Runningtothekitchen, via Flickr

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Sweet Potato & Beet Chips

Sweet Potato & Beet Chips: Vegetable chips are an insanely satisfying snack, and unlike many store-bought veggie chips loaded with oil, you can feel good munching on these.

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Baked Rosemary Beet Chips

HEALTHY Baked Beet Chips with sea salt and Rosemary! The ultimate #vegan #glutenfree snack

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Rosemary sea salt and vinegar beet chips

Sea salt and vinegar beet chips - Running to the Kitchen - Now I know what to do with some of our big beetroots!

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Beet Chips

Preheat oven to 350 degrees,with racks in upper and lower thirds.Peel beets and slice thinly with mandoline.toss beets with extra-virgin olive oil.On two rimmed baking sheets arrange beets in a single layer.Stack another rimmed baking sheet on top of each.Bake until edges of beets begin to dry out,about 20 minutes.Uncover and rotate sheets. Bake 10 to 20 minutes,removing chips as they become lightened in color.Transfer to a wire rack;chips will crisp up as they cool.

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