A mild beef curry recipe that is beautifully healthy, low in calories and just packed full of flavour! It's made with a range of spices that will have your tongue tingling with delight, and not burning alight!
How I set about preparing beef tongue from the very start point. Instead of rolled tongue – which sounded awfully complicated – I decided to slow cook the tongue and shred the meat. Allowing me to use the resulting shredded beef tongue in many types of recipes, instead if just the one! daydreamingfoodie.com