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German Beef Rouladen-Pinner said " I followed the directions except I used yellow mustard, polish pickle and didn't use the wine. It came out fantastic and delicious. I will be fixing this again!! YUMMY!"

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from About.com Food

How to Make German Beef Rouladen in Your Slow Cooker

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Beef Rouladen is a family favorite and a traditional meal. The beef, the pickle, the mustard, the gravy, the onion and bacon, and did I mention the pickle!

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from About.com Food

How to Make German Beef Rouladen in Your Slow Cooker

Crockpot Beef Rouladen Recipes

from Taste of Home

Beef Rouladen

Beef Rouladen - Our family was poor when I was growing up in Germany, so we ate garden vegetables for many weekday meals. When Mother made meat for a Sunday dinner, it was a terrific treat. My favorite is this tender beef dish, which gets great flavor from Dijon mustard. -Karin Cousineau,

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Olde Worlde German Beef Rouladen Rolls with Gravy ("Rindsrouladen")

from Taste of Home

Beef Rouladen

Beef Rouladen Going to try it in crock pot NEVER THOUGHT OF THIS IN A CROCKPOT,,,,,,GREAT IDEA!!!!!!!

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Olde Worlde German Beef Rouladen Rolls with Gravy ("Rindsrouladen") - Wildflour's Cottage Kitchen

from Serious Eats

Beef Rouladen With Dill Spaetzle

Mustard-slathered beef rolls stuffed with veg, briny pickles and smoky bacon don't skimp on flavor. Meanwhile, comforting, lightly crisped spaetzle is a vehicle for sopping up savory pan sauce.

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