This smoky, melt-in-the-mouth main course is slow-cooked for several hours, making it ideal for a Bonfire Night feast after the fireworks

This smoky, melt-in-the-mouth main course is slow-cooked for several hours, making it ideal for a Bonfire Night feast after the fireworks

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Best Ever Slow Cooker Pulled Pork* (This recipe was really yummy! I made them into tacos and put a little cheese on them with a squirt of lime juice.)

Best Ever Slow Cooker Pulled Pork* (This recipe was really yummy! I made them into tacos and put a little cheese on them with a squirt of lime juice.)

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Made this for dinner last week, everyone RAVED about it!!!  Reminds me of Panda Express Mongolian beef - but BETTER!

Made this for dinner last week, everyone RAVED about it!!! Reminds me of Panda Express Mongolian beef - but BETTER!

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