Home made custard creams. Easily turned into giant custard creams! Maybe add a little milk as was really crumbly and hard to roll out. Custard buttercream was yum though and would be delicious on a banana or apple cup cake. * Substitute custard powder with cocoa powder in the biscuits and use mint buttercream, delicious!
Mini Banoffee Pie (recipe) Ingredients: For the crust 1 digestive (or about 12g graham crackers) 6g (1 1/4 tsp) butter or margarine, melted For the caramel 10g (2 tsp) salted butter 10g (2 1/2 tsp) brown sugar 2 tbsp sweetened condensed milk For assembling 2 slices of banana A bit of whipped cream
Sticky stem ginger cake with lemon icing - one of the comments says to put the icing on straight from the oven then put it back in the oven for 2-3 mins to get crispy icing! Also slather the cake in it rather than drizzle... both interesting ideas!