malteser cake Requirements: 100g maltesers 100 grams of milk chocolate 100 grams of dark chocolate 100 grams of butter 3 tablespoons maple syrup (eg available from C1000) or other syrup 100-120 grams of biscuits (in Dutch, but simple to follow with pictures)
Italian sultana and ricotta torte
Debbie Major's lemony torte, studded with plump, juicy sultanas, is best served warm or at room temperature rather than chilled from the fridge.
Hot cross bun bread and butter pudding
Got leftover hot cross buns? (Don't laugh!) Make them into a glorious bread and butter pudding studded with fruit and crisp on top.
Lemon, lime and passion fruit cheesecake tart
Is it a cheesecake? It is a tart? Even better, it's both. Try this zesty lemon, lime and passion fruit tart for a dinner party dessert that's guaranteed to impress.
Rhubarb & Ginger Muffins (Vegan
Rhubarb & Ginger Muffins (Vegan)
Cups to Grams Conversion Chart
The only way to make chocolate cupcakes even yummier is to stuff them with Cadbury Crème Eggs.