Baked Spring Rolls...Brought crispy, spicy, low-fat, savory Baked Spring Rolls. These are so delicious that you won't miss the deep-fried version - Healthy & easy-to-make too. A crowd-pleasing appetizer!
How to bake wraps made with rice paper wrappers.. lower carb than other wheat flour based wrappers, lower fat than fried rolls, and gluten-free! A must try... (Going to try it with taco beef, cucumbers and lettuce!)
Baked Dumpling Rolls are a fusion of dumplings and spring rolls, together they make a crispy, meaty, bite sized morsel. They are naturally gluten-free and since they are baked they are healthier than normal deep fried rolls. They make a great starter, snack or light lunch or dinner. Click through to get the recipe. isleofflora.com
Made these wonderful "Veg Spring Rolls", crispy on the outside and juice, delicious in the inside, for the Chinese New Year. Chinese New Year is also known as Spring Festival and since spring rolls are usually eaten during the Spring Festival in China, hence their name.