Here it is... my "Chickpea (garbonzo bean) & Mushroom Burger" recipe. This is an excellent way to enjoy a super healthy, high-protein, vegan, gluten-free meal, whilst using optimal plant-based ingredients. I've created this version to be pleasantly moist on the inside with a lovely soft crisp on the outside; so that you can enjoy it with
Baked Meatballs that are some of the best ever meatballs in the history of all meatballs! Such a simple and easy meatball recipe. Very tender and flavorful! Perfect to add to spaghetti sauce or any other recipe that requires basic meatballs!