Baked Lemon Haddock With a seasoned bread-crumb coating, this recipe is my husband’s favorite dish. It is easy because it bakes while preparing the rest of the meal #diabetes #diabeticrecipe

Baked Lemon Haddock

Baked Lemon Haddock With a seasoned bread-crumb coating, this recipe is my husband’s favorite dish. It is easy because it bakes while preparing the rest of the meal #diabetes #diabeticrecipe

Baked haddock fillets drizzled with brown butter. Simple & delish. Brown butter takes any piece of white fish from good to gourmet | www.craftycookingmama.com | #SNPSweepstakes #HealthyHeartPledge #ad

Baked Haddock with Brown Butter

Baked haddock fillets drizzled with brown butter. Simple & delish. Brown butter takes any piece of white fish from good to gourmet | www.craftycookingmama.com | #SNPSweepstakes #HealthyHeartPledge #ad

Delia Smith: Smoked Haddock with Creme Fraiche, Chive and Butter Sauce.  Had this last night, sauce was amazing and so easy.  Chives one thing I can get to grow in my garden!

Smoked Haddock with Creme Fraiche, Chive and Butter Sauce

Delia Smith: Smoked Haddock with Creme Fraiche, Chive and Butter Sauce. Had this last night, sauce was amazing and so easy. Chives one thing I can get to grow in my garden!

Got some Haddock in the fridge, so tonight's dinner will be...

Haddock & spinach cheese melt

Tonight I made haddock -- looks like this but I baked it (200C for about 20 mins) -- with broccoli, roast leeks and mashed potatoes.

Zesty haddock with crushed potatoes & peas

Tonight I made haddock -- looks like this but I baked it (200C for about 20 mins) -- with broccoli, roast leeks and mashed potatoes.

Mary's super-easy bacon and potato rosti with fried eggs is a no-messin' brunch.

Crisp bacon rosti with fried eggs

Mary's super-easy bacon and potato rosti with fried eggs is a no-messin' brunch.

This is a traditional New England classic made with the perfect combination of fresh bread crumbs and Ritz crackers for the topping. A little bit of Parmesan adds a great flavor and you wouldnt even be able to guess that its there........it just doesnt get any better than this. The Ritz keep the topping crunchy and the fish is sweet, savory and oh, soooo delicious. This recipe is the secret combination of how its done in the restaurants.....In New England that is. Enjoy!

Baked Haddock With Crumb Topping

This is a traditional New England classic made with the perfect combination of fresh bread crumbs and Ritz crackers for the topping. A little bit of Parmesan adds a great flavor and you wouldnt even be able to guess that its there........it just doesnt get any better than this. The Ritz keep the topping crunchy and the fish is sweet, savory and oh, soooo delicious. This recipe is the secret combination of how its done in the restaurants.....In New England that is. Enjoy!

Pinterest
Search