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from delicious. magazine

Baked camembert with crispy pancetta and sourdough sticks

If sweet dreams are made of cheese then this recipe will make sure they come true. An oozy, boozy, pancetta-covered baked camembert is the perfect dinner party starter.

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from Jamie Oliver

Beautiful baked Camembert

Preheat the oven to 180ºC/350ºF/gas 4. Leaving it in the box, score around the top of a 250g Camembert about ½cm in and cut off the top layer of skin. Finely slice a peeled garlic clove and poke it into the top of the cheese with a few fresh rosemary tips. Drizzle with a little olive oil then bake in the hot oven for 15 to 20 minutes, or until gorgeous and oozy in the middle.

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from What's Gaby Cooking

Thyme and Garlic Baked Camembert

Thyme and Garlic Baked Camembert is seriously the easiest appetizer for the holiday season!! SO good! #artofcheese @presidentcheese

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from BBC Good Food

Festive filled brioche centrepiece with baked Camembert

Festive filled brioche centerpiece with baked Camembert | A fantastic way to dress up any baked cheese | You could use any kind o bread roll dough | Dress up the cheese with the seasonal fruit preserves and nuts of your choice | pinned by |

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from My Fussy Eater

Baked Camembert with Black Garlic & Balsamic Sun-Dried Tomatoes

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from BBC Good Food

Baked Camembert with bacon-wrapped breadsticks

Gooey, melted cheese and crispy, golden bread make a stunning centrepiece to share with friends over drinks or as a dinner party starter - make ahead for fuss-free entertaining

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from Jamie Oliver

Beautiful baked Camembert

beautiful baked camembert. the easiest go-to for a quick serve when having surprise guests. that's if you have a cheese stocked in your fridge!

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