This is a delicious drink served during the holidays. Gather all of your supplies. Click pic for full view. Mix all ingredients in blender until everything is mixed well. Should make about 7 cups. You can add more liquor if you'd like.
Puerto Rican Coquito 1 12oz can evaporated milk 1 14oz can sweetened condensed milk 1 15oz can sweetened cream of coconut (such as Coco Lopez or Goya) 1 14oz can coconut milk 3 cups white rum (gold rum can also be substituted; see notes below for low* and no-alcohol** versions) 2 teaspoons vanilla extract 1 teaspoon ground cinnamon 2 cinnamon sticks 1 vanilla bean, split in half lengthwise Blend together