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Lemon-Dijon Cream (for chicken, fish, baked potatoes, asparagus, etc.): 1 C sour cream, 2-3 Tbs Dijon, 2 Tbs lemon juice, 1 tsp garlic powder, 1 tsp dried dill. (Keep chilled until use.)

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from Wilde Orchard

One Pan Lemon Roast Chicken and Asparagus

One Pan Lemon Roast Chicken and Asparagus.| The one pan wonder that will make dinner a dream to whip up in 40 minutes.| www.wildeorchard.co.uk

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from Amuse Your Bouche

Asparagus and halloumi pasta with smoky tomato pesto

Asparagus and halloumi pasta, with an unbelievably delicious smoky tomato pesto - made with Greek yogurt so it's extra creamy! This is such a great easy vegetarian dinner.

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from Delia Online

Smoked Haddock with Creme Fraiche, Chive and Butter Sauce

Smoked Haddock with Creme Fraiche, Chive and Butter Sauce - Haddock - Recipes - from Delia Online

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from sheerluxe.com

Seasonal Asparagus Recipes

Seasonal Asparagus Recipes Check out our sous vide recipes at http://sousvidewizard.com!

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from The Veg Space

Herby Giant Cous Cous with Asparagus and Lemon

A bright and summery warm salad - this Herby Giant Cous Cous with Asparagus and Lemon tastes as vibrant as it looks http://www.thevegspace.co.uk/recipe-herby-giant-cous-cous-with-asparagus-and-lemon/

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from Diethood

Roasted Garlic and Asparagus Soup

Roasted Garlic and Asparagus Soup - Deliciously creamy, yet healthy and easy to make soup with roasted garlic and asparagus.

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from Taming Twins

Quinoa, Asparagus, Pea and Lemon Salad

Try this super tasty recipe with top tips for perfectly fluffy quinoa.

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from BBC Good Food

Rosemary roast chicken thighs, new potatoes, asparagus & garlic

Rosemary roast chicken thighs, new potatoes, asparagus & garlic - tasty alternative to Sunday dinner, but definitely par cook the potatoes!

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from River Cottage

Asparagus, new potatoes, halloumi

Roasting is a surprisingly nifty cooking method for asparagus, quickly rendering this delicious vegetable tender and slightly caramelised. Mingled with earthy little new potatoes, salty halloumi cheese and a generous squeeze of lemon, it makes a fantastic early summer supper.

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