Rabbit with new-season garlic, artichokes and white beans
Farmed rabbit, which I prefer, has a very mild flavour. It works best with flavours that are equally as mild so the meat is not overpowered. Artichokes are in season, so it's lovely to use them as often as possible.
The nut roast of all nut roasts. This vegetarian recipe is packed with the different textures and flavours of nuts, herbs, tangy feta and sweet, sticky parsnips. #maincourse #recipes #dinner #supper #recipe
This Spanish vegetarian paella recipe is really easy and straightforward to make, and is packed with veggies! The artichokes and olives are the star of the show for me. Finish it off with some extra virgin olive oil, lemon juice and parsley for a comforting vegan dinner that tastes fresh and summery too!
This recipe for Pork Loin with Orange, Garlic, Pepperoni, and Artichokes is the perfect example of flavorful seasonings and hearty vegetables combining into one delicious roasted dish. With uniquely Italian flavors, Kroger's Taste of Italy collection sure knows how to create stunning entrees your family will love.