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from SAVEUR

Recipes with Frozen Peas

When it starts to feel like spring will never come, frozen peas are a lifesaver—we sub them for the fresh variety in recipes like sautéed cod with pea cream, crunchy winter salads, and more.

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from eHow

How to Make a Modern Arrangement with Fruits and Vegetables

Not all floral arrangements need to have flowers. Showcase the bounty of fall in all its glory, with cabbages, artichokes, pomegranates and other seasonal fruits and vegetables. It's a great addition to your table top this season! www.ehow.com/...

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from Oprah.com

A Beautiful Way to Present Artichokes

When artichoke season is in swing, this is Cristina Ferrare's favorite way to eat them.

from SAVEUR

Fried Artichoke Hearts with Taratur Sauce

We found this recipe—a flavorful local favorite, in which tender artichoke bottoms are fried and served with an intense, tahini-based sauce—at al-Az, a casual but well-known restaurant in Damascus.

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from Etsy

Fine art photography, food photograph, artichoke, kitchen or restaurant, 8x10

fine art photography food photograph artichoke kitchen by pixlady, $22.00

from SAVEUR

Fried Artichoke Hearts with Taratur Sauce

Spring is artichoke season, and we can't think of a better way to celebrate than with these tasty morsels.