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I was always nervous to try my own homemade pie crust until this recipe! I can not believe how easy it actually is.


Best Apple Pie with Flaky Butter Crust

This Apple Pie with Flaky Butter Crust is PERFECT. No partially hydrogenated shortening; the crust is all flaky buttery goodness. Best filling ever.


Mary Berry's Cookery Course: double-crust apple pie recipe

Step-by-step cookalong: Mary Berry's Apple Pie 'Master Recipe' - Evening Bag Recipes -


Apple-Pie Cake

Apple-Pie Cake: 2 cups flour 1 cup packed light-brown sugar 2 teaspoons cinnamon 1/2 pound (2 sticks) cold unsalted butter, cut into 8 pieces 5 pounds (about 12) tart apples, such as Granny Smith 2 tablespoons fresh lemon juice


Cherry Apple Pie

Cherry Apple Pie with a decorative crust - don't be intimidated, it's as easy as using a cookie cutter. Great pie idea for a fall party.


Autumn Leaves Apple Pie - Maple leaves are gathered atop an apple pie for a signature fall dessert. Use the Leaves & Acorns Cutter Set to cut crust in various leaf sizes and bake the pie in the 9 in. deep pie pan.


A Year of Pie: Cinnamon Roll Apple Pie

Cinnamon Roll Apple Pie (YOU ABSOLUTELY NEED AN APPLE PEELER FOR THIS.) I mean, delicious! But not totally worth it. I used almost double of everything (2 pie crusts, 11-13 apples) to make one (i think regular sized) pie and a couple cup sized mini pies. The crust took some practice and did NOT look as good as the pics (put more cinnamon sugar). also, i didn't measure anything which might have added to my frustration. cooked for more like 40 minutes. Absolutely delicious though.