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from NPR.org

Lamb Shanks: Good Things Come to Those Who Wait

Braised Lamb Shanks - This is a very basic formula for braising lamb shanks, adapted from The Art of Simple Food by Alice Waters. Like many Alice Waters recipes, it's simple but perfect. Using nothing but the same aromatics you usually have around the house (onions, carrots, bay leaves and so forth) and some minimal prep time, you can get this braise started, have an excellent nap and wake up to a nearly ready dinner.

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from Food52

Switchel: The Most Refreshing Drink You've Never Heard Of

Switchel is like cheater's lemonade—but maybe even better. Learn how to make it at home.

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from alexandra's kitchen

Alice Waters' Warm Spinach Salad

Alice Waters' Warm Spinach Salad // This warm salad is perfect for any meal of the day – especially paired with soft boiled eggs. // @alexandracooks

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from POPSUGAR Food

Chez Panisse Vegetables Potato Gratin

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from Serious Eats

Dinner Tonight: Alice Waters' Chicken Noodle Soup

[Photograph: Blake Royer] Sometimes the simplicity of a dish can be bracing. Many of the recipes I've cooked out of Alice Waters' cookbooks, with their emphasis on whole foods, simple technique, and letting the ingredients speak for themselves, just have...

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from alexandra's kitchen

Alice Waters' Warm Spinach Salad

Alice Waters' Warm Spinach Salad - alexandra's kitchen

from Organic Authority

Alice Waters' Green Goddess Dressing

Tired of wasting money on boring salad dressing from the grocery store? Try this delicious green dressing recipe by Alice Waters.

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from NPR.org

Alice Waters: 40 Years Of Sustainable Food

Alice Waters is the author of eight books, including The Art of Simple Food: Notes and Recipes from a Delicious Revolution.

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from Food & Wine

Garden Salad Tacos

Legendary chef Alice Waters tops a cheese-filled tortilla with one of her famed salads for this taco that's a great snack or light vegetarian lunch.

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