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Wee Scotch eggs

Although it's not hard, this recipe does have a few stages – but bloomin' hell, it's worth it. Bizarrely, it's not much more effort to make 30 than it is to make 12. Once you are set up, you're ready to go. Eat these while they are hot, crispy and still oozy in the middle, or if you want to go down the picnic route, just boil the eggs for an extra minute.

Children's Party table setting, would love to do something like this for the orphan children in DR.

Halloumi & bacon rolls

Halloumi & bacon rolls. Impress your friends with these tasty gluten-free nibbles - ideal finger food for a buffet