A super delicious South Indian snack made using rice, dal flours during holidays or times of celebration. It is perfectly crispy and goes wonderful with a cup of hot tea. Vegans can make sure to use vegan butter or oil while preparing the dough.
Besan ladoo is a delicious Indian sweet which is easy to make and you can make a whole batch in no time. These ladoos just melts in your mouth and you can be sure that no one will stop just one. Vegans can use melted vegan butter or a flavorful oil instead of ghee.
Kachori is an Indian snack similar to samosa (its more famous cousin) but yet different. It is a flaky pastry filled with different spices and lentils. Just like other famous snacks, there are lots of varieties of kachoris in different parts of India. This one is my grandmother’s recipe aka Bhoji wali Kachori and one …
Masala toast, the humble potato comes to the rescue once again, to calm your hunger pangs! the unique stove and toaster used to make these toasts is a typical trademark of street-side food. Mind not the prodigal portions of butter used to ensure even grilling of the toast! forget the calories and relish this piping hot, topped with crunchy sev.
Vegetable Cutlet - A quick, easy and delicious Indian snack made from potatoes and other veggies. Crispy on the inside, soft and delicious on the inside. Probably the easiest way to have your family eat their veggies.
Bhel Puri is a delicious Indian snack, popularly categorized as Chaat (Street food). It has puffed rice as the base and other condiments are added to give an array of flavors and texture. The perfect evening snack.