FREE MOTIF Tutorial. In Russian but with clear photos. Scroll down to see the pattern in diagram! Use: Toho or Délica seed beads 11/0, 8 bicone beads 4mm, 24 Swarovski pearls 3mm, 1 round bead 5mm OR a round faceted bead 5mm (for the center)
The Most Amazing Chocolate Cake is here. I call this my Matilda Cake because I swear it's just as good as the cake that Bruce Bogtrotter ate in Matilda. Moist, chocolaty perfection. This is the chocolate cake you've been dreaming of!