Duck

218 Pins
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1y
Confit Gressingham duck leg, haricot beans and star anise duck sauce
Confit Gressingham duck leg, haricot beans and star anise duck sauce
sauteed thyme pears & smoked duck breast recipe | Schwartz
Schwartz recipe for Sauteed Thyme Pears with Smoked Duck Breast, ingredients and recipe ideas for Duck and British cooking. Visit Schwartz for more recipe ideas. This will make a great appetiser for Christmas.
Creedy Carver Duck and bonbon of duck confit
Roast duck breast and bonbon of duck confit, buttered mandarin kale, celeriac gratin. Rocket Autumn/Winter Menu 2022.
Mazandarani lamb with apricot purée and saffron tomato salsa by Marwa Alkhalaf
This Mazandarani lamb rump recipe comes from London's brilliant Iranian restaurant Nutshell. Served with a sweet apricot purée, tangy golden raisins and a fresh tomato and saffron salsa, it's a modern interpretation of little-known Iranian flavours that's perfect when you're after something new.