Minted Garden Peas
Our sweet Garden Peas they make a wonderfully versatile Christmas dish for the Christmas party season. You can serve these either as a refreshing side dish to a hearty winter meal, or you could serve them on top of bruschetta as a buffet dish. If you fancy making it even tastier, you could add the juice of a lemon or a swig of red or white wine vinegar.
Pea and Blue Cheese Filo Tarts
Perfect either as a late snack after a lazy day on the sofa or as a vegetarian Christmas starter at a festive dinner party, these indulgent treats can be served hot or cold. The pepperiness of the chives, the sweetness of Birds Eye Garden Peas and the creamy melt-in-your-mouth texture of the blue cheese together make this dish an all-round winner.