Hotel style coconut chutney recipe - Subtly spiced and tempering with curry leaves gives the coconut chutney all the charm it needs to be your favorite side with dosa and idli.

Hotel Style Coconut Chutney

Hotel style coconut chutney recipe - Subtly spiced and tempering with curry leaves gives the coconut chutney all the charm it needs to be your favorite side with dosa and idli.

This fiery red chilli chutney recipe is amma’s specialty for specific breakfast dishes like adai dosa, ragi dosa, rava idli, or even wheat dosa and uthappam. This chutney needs no coconut and that itself makes it super quick to make. The level of spice can be adjusted to taste, of course, but we make it...Read More »

This fiery red chilli chutney recipe is amma’s specialty for specific breakfast dishes like adai dosa, ragi dosa, rava idli, or even wheat dosa and uthappam. This chutney needs no coconut and that itself makes it super quick to make. The level of spice can be adjusted to taste, of course, but we make it...Read More »

spicy and hot red chutney for chaat snacks. chutney made with just three ingredients - dry red chilies, garlic and salt. this chutney is versatile and can be added to chaat like sev puri, ragda patties, dahi sev batata puri, bhel puri and even to wraps, sandwiches or with pakoras (fritters).  #chutney

Red chutney for chaat recipes

spicy and hot red chutney for chaat snacks. chutney made with just three ingredients - dry red chilies, garlic and salt. this chutney is versatile and can be added to chaat like sev puri, ragda patties, dahi sev batata puri, bhel puri and even to wraps, sandwiches or with pakoras (fritters). #chutney

Kolhapuri Thecha, a very very spicy Indian Hot sauce that makes the best accompaniment for Indian dal rice as well as South Indian idlis and dosas.

Kholapuri thecha | spiciest indian chili sauce

Kolhapuri Thecha, a very very spicy Indian Hot sauce that makes the best accompaniment for Indian dal rice as well as South Indian idlis and dosas.

Pinterest
Search