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Oats Chaat Recipe | Healthy chaat recipe | Indian Oats recipes

Oats Chaat Recipe | Healthy chaat recipe | Indian Oats recipes

spiceupthecurry.com

from by Tarla Dalal

Rajma Tikki Wrap ( Wraps and Rolls)

A traditional punjabi starter transforms into an exotic and innovative wrap when combined with fresh veggies like spring onion whites, lettuce and carrots. The addition of mayonnaise binds the flavours of this wrap, and enhances its appeal. To avoid the rajma tikkis from turning soggy, ensure that you drain the cooked rajma and leave it aside in the sieve for at least five minutes, so they become completely dry. Also, don’t forget to coat the tikkis with corn flour.

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