Best Air Fryer Chicken Recipes
The Best easy-to-make Air Fryer Chicken Recipes to Cook For Dinner families with simple ingredients. A selection of fast, easy, and crazy simple chicken recipes for weeknight dinners. Sticky chicken wings, air fryer chicken tenders, or air fryer chicken fajitas!
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Air Fryer Creamy Chicken Enchiladas with White Sauce Recipe
These creamy and delicious Air Fryer Chicken Enchiladas with White Sauce check all the boxes for an easy weeknight meal that feels comforting without being too much work. They’re quick to make, just different enough to keep things interesting, and everything comes together in about 30 minutes using your air fryer. There’s no need to turn on the oven, and cleanup stays simple. If you’re used to the classic red sauce version, this one takes a different route with a creamy white sauce that’s smooth, slightly tangy, and still light enough for a weeknight. This creamy air fryer chicken enchiladas recipe hits the mark when you need something hearty but not hard to make. You can use what you have on hand—leftover chicken, turkey, rotisserie, or even ground turkey will all work well.
Air Fryer Chicken Enchiladas with White Sauce Recipe
These creamy and delicious Air Fryer Chicken Enchiladas with White Sauce check all the right boxes when you need a quick and comforting meal on a busy night. They’re simple to put together, feel a little special, and bring something different to the table. Everything comes together in about 30 minutes, right in the air fryer—no oven needed, and cleanup is a breeze. If you’re familiar with enchiladas topped with red sauce, this version brings a cozy change with a white sauce that’s creamy, lightly tangy, and not too heavy. This creamy air fryer chicken enchiladas recipe works great when you want something filling but not fussy. You can use whatever meat you have around—leftover chicken or turkey, rotisserie, or even ground turkey.
Creamy Air Fryer White Chicken Enchiladas Recipe
These creamy and delicious Air Fryer Chicken Enchiladas with White Sauce check all the right boxes for a quick weeknight dinner. They’re easy to make, feel cozy, and offer a nice change from the usual. You can have everything prepped and cooked in around 30 minutes, and since it’s all done in the air fryer, there’s no need to heat up the oven or deal with much cleanup. If you’re used to enchiladas with red sauce, this one brings a bit of a twist—it’s made with a creamy white sauce that’s smooth, slightly tangy, and still light. This creamy air fryer chicken enchiladas recipe comes in handy when you’re after something hearty but not complicated. You can use whatever you’ve got—leftover chicken or turkey, rotisserie, or even ground turkey all work great.
Juicy and Delicious Boneless and Skinless Air Fried Chicken Thighs Recipe
One of my favorite things to cook in the air fryer is boneless, skinless chicken thighs. They’re perfect for busy days or when I just want something quick and easy without sacrificing flavor. Air frying gives me juicy, well-seasoned chicken with very little oil, so it’s a bit healthier than roasting but still gives a golden, crisp finish. Chicken thighs are more flavorful and often cheaper than boneless breasts, and they’re so simple to prepare. With the skin and bones out of the way, they cook faster and stay nice and tender. I usually pair them with Turkish Bulgur Rice Pilaf and a side of Yoghurt With Cucumbers—it’s one of our favorite weeknight meals.
Weeknight Meal Air Fryer Chicken Breast Recipe
If you're after chicken breasts that are juicy, tender, and packed with flavor, this air fryer recipe is just what you need. The air fryer cooks fast and does a great job keeping the chicken moist inside. These air-fried breasts are perfect for salads, sandwiches, or just on their own with a quick side. They're a great option for meal prep too. It only takes a few minutes to get them ready, and you’ll have a reliable, tasty protein on hand all week. I go with medium boneless, skinless chicken breasts—about 200 grams or 7 oz—and dry brine them with salt to keep them juicy and flavorful. If you’re starting with frozen chicken, plan to add another 5 to 10 minutes to the cook time.
Quick and Easy Air Fryer Boneless and Skinless Chicken Thighs Recipe
I love using boneless, skinless chicken thighs in my air fryer—they’re one of the easiest and tastiest cuts to cook. Whether I need to get dinner ready fast or want something low-effort, they always turn out juicy and full of flavor. Air frying also means I can skip the extra oil, making it a bit healthier than roasting while still getting that nice, golden crisp. Compared to boneless chicken breasts, chicken thighs have more flavor and cost a bit less, which is always a bonus. Since they’re already skinless and boneless, they cook quicker than bone-in pieces and still come out soft and tender. One of my favorite meals is air fried chicken thighs with Turkish Bulgur Rice Pilaf and some Yoghurt With Cucumbers on the side.
Air Fryer Chicken Enchiladas with White Sauce Recipe
These creamy and delicious Air Fryer Chicken Enchiladas with White Sauce checks all the right boxes for a quick weeknight dinner. They are simple, comforting, and just a little bit different from the usual. You can pull the whole thing together in about 30 minutes, right in your air fryer. No need to turn on the oven, and cleanup is easy. If you’ve tried the usual enchiladas with red sauce, this one is a bit different—it uses a creamy white sauce that’s cozy and has a slight tang, but still feels light. This creamy air fryer chicken enchiladas recipe is perfect when you want something filling but still easy. You can use leftover chicken or turkey meat, rotisserie, or even ground turkey.
Quick and Easy Air Fryer Boneless and Skinless Chicken Thighs Recipe
Boneless, skinless chicken thighs are one of my go-to cuts when cooking in the air fryer. Whether I’m short on time or just want a simple dinner, air frying chicken thighs always gives me tender, juicy results with hardly any effort. I also like that I don’t need to use much oil, so it’s a lighter option than roasting but still gives a nice, golden crisp on the outside. Chicken thighs have more flavor than boneless chicken breasts and tend to be more affordable, too. They’re also easier to work with—no bones to fuss over, and with the skin off, they cook faster while staying nice and moist. I usually serve them with Turkish Bulgur Rice Pilaf and a bowl of Yoghurt With Cucumbers for a meal the whole family enjoys.
Delicious and Healthy Air Fryer Chicken Breast Recipe
If you're looking for a way to make juicy, healthy, and full-of-flavor chicken breast in your air fryer, this recipe has you covered. The air fryer does more than just save time—it cooks the chicken evenly and keeps it moist. These chicken breasts are perfect for adding to salads, stuffing into sandwiches, or serving on their own with a side. They’re also ideal if you like to meal prep ahead of time. With very little prep and quick cooking, you’ll have a tasty and flexible protein ready for the week. I use boneless, skinless chicken breasts that are medium in size (around 200 grams or 7 oz) and dry brine them with salt so they stay juicy and seasoned. If your chicken is frozen, just give it 5 to 10 extra minutes in the air fryer.
Crispy Chicken Drumsticks in Air Fryer Recipe
These crispy air fryer chicken drumsticks are a go-to for busy nights—they’re quick, affordable, and super easy to make. You just need a few ingredients from the pantry, and the air fryer does the rest. In under 30 minutes, you’ll have drumsticks that are crisp on the outside and juicy in the middle. They’re a solid choice when you want something tasty without spending too much time in the kitchen. The best part? No deep frying. That means less oil, no greasy cleanup, and no need for breading—just a quick rub of seasoning and into the air fryer they go. It’s a recipe that works well for meal prep too, and since kids tend to love drumsticks, it’s family-friendly all around.
Quick and Easy Air Fryer Chicken Breast Recipe
If you want to make super-tasty, juicy, and tender chicken breast in your air fryer, this recipe will do the trick. This handy kitchen tool not only cooks the chicken fast but also helps it turn out just right every time. These air-fried chicken breasts work well on salads, in sandwiches, or simply on their own with a quick side. They're also great for meal prep. With just a bit of prep and a short cook time, you’ll have a solid go-to protein ready whenever you need it. I like using medium-sized boneless, skinless chicken breasts (about 200 grams or 7 oz) and dry brining them with salt to keep the meat juicy and well-seasoned. If you’re starting with frozen chicken breasts, you’ll need to cook them a little longer—usually around 5 to 10 minutes more.
Quick and Easy Air Fryer Boneless and Skinless Chicken Thighs Recipe
Boneless, skinless chicken thighs are one of my favorite cuts of chicken to cook in my air fryer. Whether I’m in a rush or just looking for a no-fuss dinner option, air frying these chicken thighs always gives me juicy, flavorful meat with minimal effort. Plus, I use less oil, making it a healthier option compared to traditional roasting, while still achieving that perfect golden crisp. Chicken thighs are much more flavorful and budget-friendly than boneless chicken breasts, plus they’re incredibly simple to cook. With no bones to work around and the skin removed, they cook faster than bone-in cuts and still come out tender. I love serving air fried chicken thighs with Turkish Bulgur Rice Pilaf and a bowl of Yoghurt With Cucumbers for a delicious family meal.
20 Minutes Air Fryer Chicken Patties Recipe
If you’re looking for a quick and easy dinner idea, these Air Fryer Chicken Patties are it. Juicy, flavorful, and ready in just 20 minutes, they’ve become a regular on my weeknight meal plan. With work, kids, and a packed schedule, I don’t always have the energy for complicated dinners. These patties save the day—they’re fast, fuss-free, and super satisfying. The air fryer really makes a difference too. It crisps up the outside without soaking everything in oil, so you get that perfect golden crunch without the mess of deep frying. Plus, no heavy smells lingering around the kitchen. It’s a healthier, easier way to cook meals the whole family enjoys.
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