This Mumbai Style Masala Khichiya Churi is a very famous snack in Mumbai and in most of the Rajasthani restaurants they serve this churi as a starter. It is a very simple and delicious recipe that is quick and easy to prepare. Masala Khichiya Churi can be served with masala chai as an evening snack. Other tea time snacks that you can try: Authentic Nimki Recipe Samosa Recipe Chatpati Channa Dal Recipe
Dahi Vada Recipe, How to make dahi vada | Dahi Bhalla
Batata vada is another gujarati dish that has broken all geographical and cultural barriers to become world-famous! nothing but crisp potato fritters encased in a gram flour batter, these are enjoyed occasionally by all… while some even go a step ahead and make it a part of their weekly or even daily routine! for such people who want to keep relishing batata vadas frequently, try cooking it on a tava instead of deep-frying without compromising on the taste.
While muthias can be prepared in varied methods ranging from baking and deep-frying to steaming, you will find that cooking them in a kadhai is not only convenient but also gives them a richer flavour and wonderful texture. Here we show you how to make amazing Bajra Onion Muthias using a non-stick kadhai. It is important that you do not stir the muthias too often when they cook. Even though it might seem as if they are sticky or disintegrating when they cook, do not worry. Just continu...
Gujarati Khatta Dhokla Recipe | How to make Gujarati Dhokla
Papad paneer ke Kurkure is a recipe of deliciously soft paneer and crunchy papad come together in this mouth-watering snack. The sandwiched paneer cubes can also be coated with crushed noodles if papads are not preferred.