This Slow Cooker Apple Crisp recipe is easy to make in the crock-pot, and it's made with the most delicious warm cinnamon apples and crisp oatmeal-almond topping! | http://gimmesomeoven.com (Gluten-Free / Vegan / Vegetarian)
I recently ate a similar dish at a wedding in Italy, where it was cooked in a large, shallow dish. It has the same vibe as a Greek moussaka, but uses pasta rather than potatoes in the layering, making it more of a lasagne bake. The fresh sheets you can buy in supermarkets are very good and well worth using.