FOOD - Sweet Tooth Yummies

There is a sweet tooth in all of us.
131 Pins
·
12 Sections
·
16h
By
Allison Snell
Board Header Image
These toasted seed chocolate bites are to die for! They make an easy snack or treat with plant-based protein and fiber. Pumpkin seeds, sunflower seeds, and sesame seeds come together to create a hormone balancing, nourishing snack!

Snacks

7 Pins

Chocolate bark

12 Pins
Learn more healhty, fast and delicious Vegan recipes with our new Cookbook! Now, with over 200 Mouth-Watering New Vegan Recipes 🥗 Click the link in the bio to get your cookbook today!
1hr · 8 servings My take on the viral frozen date bark! Recipe for the Date Bark: • 20 pitted medjool dates • handful of nuts of choice • creamy peanut butter • 1.5 cups melted dark chocolate How to make the viral Date Bark: • add the dates to a baking sheet and press down so they stick together • add the nuts on top and drizzle the nut butter • cover with melted chocolate then move to freezer to harden • break into pieces and ENJOY

Bars

5 Pins

Brownie

8 Pins

Cakes & Puddings

8 Pins
These delightful treats offer a rich and fudgy experience without the need for baking. Indulge in the decadent taste of chocolate in every bite of these easy-to-make brownie cakes. Perfect for a quick and satisfying dessert or snack, these no-bake wonders are sure to bring joy to your taste buds. Treat yourself to a slice of indulgence with these hassle-free brownie cakes! #NoBakeBrownieCakes #DecadentTreats #ChocolateLovers #EasyDesserts #SweetDelights 🍫✨

Chocolate/Sweets

24 Pins

Cookies

11 Pins
Vegan Dark Chocolate Oatmeal Bars

Crumble/bars/FlapJacks

9 Pins

Easter

0 Pins

Ice cream

22 Pins
Ingredients: • 6 rice cakes • 1/2 cup @skippybrand honey creamy peanut butter • 1/2 cup maple syrup • 1 dark chocolate bar + 1/2 tsp of coconut oil • Peanut butter to drizzle Method: 1. In a medium mixing bowl, crush the rice cakes into small pieces. 2. Add in the creamy peanut butter and maple syrup, combine all three ingredients. 3. Lightly grease/ line an 8x8 baking dish with parchment paper. 4. Add the rice cake mixture onto the baking dish and firmly press down the mixture using lightly wet hands or a spatula. *Note: make sure to tightly pack the mixture onto the baking dish. 5. Melt the dark chocolate bar and coconut oil in the microwave using 20 second intervals. 6. Pour the melted chocolate evenly over the rice cake mixture. 7. Freeze for 1 hour. 8. Remove from th
Bodybuilder version of a raw energy bar. Ha! It looks more like a patty, but I still love it. :))

Peanut butter

9 Pins

Shortbread/millionaire shortbread

8 Pins