MyWeku .

MyWeku .

London, UK / Engaging with food and travel culture
MyWeku .
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Kimberly and Priscilla of '57 Chocolate: Transformative pioneers of Ghana artisanal chocolates

Kimberly and Priscilla of '57 Chocolate: Transformative pioneers of Ghana artisanal chocolates

Meet the Addison Sisters: Makers of Ghana’s Finest Artisinal Chocolates

Meet the Addison Sisters: Makers of Ghana’s Finest Artisinal Chocolates

Watch Anthony Bourdain explore South African cuisine

Watch Anthony Bourdain explore South African cuisine

Up Close With Kwami Williams: The Young Entrepreneur Who Grows Money On African Trees

Up Close With Kwami Williams: The Young Entrepreneur Who Grows Money On African Trees

Up Close With Kwami Williams: The Young Entrepreneur Who Grows Money On African Trees

Up Close With Kwami Williams: The Young Entrepreneur Who Grows Money On African Trees

Watch Anthony Bourdain explore South African cuisine

Watch Anthony Bourdain explore South African cuisine

Tayiba restaurant: Beautiful space and architecture

Tayiba restaurant: Beautiful space and architecture

Backpacking from Accra to Cape Coast: Dawn at the beach

Backpacking from Accra to Cape Coast: Dawn at the beach

Hanging out in Accra’s Golden Triangle: Nmai Dzorn, Adjiringanor, Trasacco and East Legon

Hanging out in Accra’s Golden Triangle: Nmai Dzorn, Adjiringanor, Trasacco and East Legon

There’s African food in South Korea and this is what a South Korean makes of it

There’s African food in South Korea and this is what a South Korean makes of it